Health Report #113154

Establishment Name: Dairy Queen Of Ann Arbor
Report Date: 03/19/2010
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Backflow Prevention Device/Req Backflow prevention backflow/backsiphonage device vacuum breaker N/A Not provided Observed no hose bib vacuum breakers (asse 1011 devices) installed on the four water cooling lines (non-food grade water hoses) for the two soft serve machines. Please either install vacuum breakers on all four connections or install food grade hoses to supply cooling water to these units (the discharge hoses must be air gapped)
Critical Approved System/Cleanable Fixt Plumbing system N/A improperly installed Observed 1) the discharge line for the dipper well to be inserted into the floor sink drain. 2) the drain line for the southern soft serve machine to not have the required air gap above the floor sink drain. Please provide air gaps for these drain lines (vertical air gap = 2x the discharge pipe diameter above the flood level of the receiving drain)
Normal N/A N/A N/A N/A Although your food service license is available at your facility it is posted on the side of the walk in cooler behind a storage shelf. Please relocate it to a location viewable by your customers
Normal Storing Equip./Uten./Lin./Sing Single-service/single-use article(s) N/A Exposed to dust, splash, or other contaminates Observed unprotected cardboard cake disks (two stacks) in the attic storage area. Please maintain these food contact surfaces safe from contamination by keeping them stored in a plastic bag or plastic storage tub.