||Hot and cold holding
||Cold food item(s)
||cooking/preparation area cooler
||Stored above 41 degrees F
||Found time/temperature control for safety (tcs) food, shredded cheese 47°F in the top portion, and sliced tomatoes 47°F in the bottom portion of the 2 door salad prep top cooler. Pic temporarily corrected by discarding tcs food, and has been instructed not to use this cooler to hold tcs food until repaired/replaced to hold tcs food at 41°F or lower. ,
||Food item(s) in storage
||front counter area food container
||Exposed to dust, splash, or other contaminates
||Found employee's radio/head piece stored on top of wrapped cups of condiments. Found equipment power cords stored on top of wrapped bagels. To correct store equipment and equipment parts in appropriate places, to minimize contamination.
||Good Repair and Proper Adjustm
||prep area equipment
||In poor repair
||Found the 2 door salad prep top cooler not holding tcs food at 41°F. To correct repair cooler to hold tcs food at 41°F or lower. Found the cabinet door in the front counter area missing handle trim and found the beef pattie freezer missing door trim. To correct replace missing trim.
||Maintaining Refuse Areas/Enclo
||Refuse storage area(s)/enclosures
||With accumulation of debris
||Observed a bag of garbage and debris on the dumpster enclosure floor. To correct keep garbage in dumpster and keep dumpster enclosure clean.
||Waste receptacle(s) dumpster
||With doors,lids or covers broken
||Found the doors of dumpster in open position. To correct close doors and close after each use.
||Physical facilities/structures floors
||storage area floor
||Found several opened peanut packages and other debris on the floor of the storage room floor. To correct clean areas and keep clean.