Health Report #113882

Establishment Name: Evergreen Oriental Inc.
Report Date: 03/04/2015
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Equipment, Food-Contact Surfac N/A N/A N/A These food-contact surfaces in need of cleaning: interior some food containers on shelf under prep table near food prep sink, interior large bowl stored on shelf under slicer and interior upper section of two of the three microwave ovens near wic. Food-contact surfaces shall be clean to sight and touch. Corrected at time of inspection by replacing the soiled food containers with clean containers & discarding the soiled containers; properly cleaned and sanitzed large mixing bowl and interior upper section of microwave ovens
Critical Handwashing Cleanser, Availabi N/A N/A N/A No soap available in employee restroom. Soap shall be provided at all times at all handwash sinks. Corrected at time of inspection: soap provided in soap dispenser in employee restroom. Please continue to monitor all handwash sinks to assure soap is present at all times for proper handwashing
Critical Handwashing Sinks N/A N/A N/A Handwash sink end of cook line converted to rinse/dump sink; paper towel dispenser and soap dispenser have been removed. A handwashing sink shall be located to allow convenient use by employees in food preparation , food dispensing and warewashing areas. Corrected at time of inspection: paper towel dispenser and soap dispenser reinstalled at handwash sink end of cook line. Please discuss with all employees to use the 3-comp sink or food prep sink across the kitchen for rinsing
Critical Manual and Mechanical Warewash N/A N/A N/A No sanitizer present at automatic warewashing machine in rear kitchen. Sanitizer shall be provided per manufacturer's label use instructions (50 ppm -200 ppm per label on sanitizer container). Corrected at time of inspection: repair person on site to replace sanitizer tube. Automatic warewashing machine now sanitizing at proper chlorine sanitizer concentration
Critical Using a Handwashing Sink N/A N/A N/A Handwash sink in new kitchen not accessible for handwashing and observed wiping cloth solution bucket in handwash sink in dishwash area. Corrected at time of inspection by moving piece of equipment that was temporarily being stored in front of handwash sink in new kitchen and removing bucket from dishwash area handwash sink. Please remind all employees that the handwash sinks shall be used only for handwashing.
Critical Warewashing Equipment, Determi N/A N/A N/A Chlorine sanitizer test kit not being used to monitor sanitizer concentration at automatic warewashing machine. Sanitizer test kit shall be used daily to assure proper sanitizer concentration at automatic warewashing machine. Corrected at time of inspection: owner and dishwasher demonstrated how they use their chlorine test kit to check sanitizer concentration at automatic warewashing machine. Please check sanitizer concentration throughout the day to assure proper level
Critical Backflow Prevention Device, Wh N/A N/A N/A Observed spray nozzle on hose at mop sink without any backflow prevention. Please install proper backflow prevention device at mop sink. Corrected at time of inspection: owner purchased an atmospheric hose bib vacuum breaker and installed it on the hot water line at the mop sink. Spray nozzle removed. This mop sink has separate hot and cold water lines. Per owner use the hot water only with the hose. If cold water will be used with the hose you will need to install a second hose bib vacuum breaker for the cold water
Normal Characteristics N/A N/A N/A Observed grocery bags in use for food storage in walk-in-cooler and walk-in-freezer. Please provide food-grade storage bags for food storage
Normal Cleaning of Plumbing Fixtures N/A N/A N/A Employee restroom handwash sink and toilet in need of cleaning. Please clean now and as often as necessary to maintain in clean condition
Normal Cleaning, Frequency and Restri N/A N/A N/A These areas in need of cleaning: floors under and next to fryers on cook line, hood filters above chinese range, interior of smoker on cook line, underside of shelf above cook line, interior pickle barrel (used to store large utensils), exterior sauce containers including sides and lids rear new kitchen and exterior bulk food bins including sides and lids rear kitchen. Please clean now and as often as necessary to maintain in clean condition
Normal Designated Areas N/A N/A N/A Observed some personal items stored improperly in rear kitchen on storage shelving unit. Please provide a designated, separate storage area for personal items (coats, purses, etc) to prevent potential contamination
Normal Food Storage N/A N/A N/A Some food containers observed without covers. Please cover food when not in use to protect against potential contamination
Normal Food Storage, Prohibited Areas N/A N/A N/A Unwrapped condensate line in walk-in-cooler over shelf in rear section of wic. Please wrap to prevent potential contamination of food stored below
Normal Good Repair and Proper Adjustm N/A N/A N/A Observed saran wrap maintaining dishwasher dispensing tubes secure. Please repair and maintain in good repair
Normal Handwashing Signage N/A N/A N/A Please provide handwash sign at handwash sink on cook line notifying food employees to wash their hands. Corrected at time of inspection; owner posted proper signage at handwash sink
Normal Nonfood-Contact Surfaces N/A N/A N/A (1) observed cardboard lining some shelving units rear kitchen. Please remove cardboard and provide a non-absorbent, smooth, easily cleanable surface in these areas. (2) observed several overturned milk crates used for shelving or storage. Please replace milk crates with smooth, easily cleanable shelving units such as a dunnage rack
Normal Nonfood-Contact Surfaces N/A N/A N/A Wooden pallet being used for large mixer stand and painted wooden lids for bulk food storage bins starting to peel. Please replace raw wood pallet with non-absorbent, smooth, easily cleanable surface and resurface or replace bulk food bin lids
Normal Food Storage Containers, Ident N/A N/A N/A Observed several food containers without any labels. Once removed from the original container please label food container with common name of food to avoid misuse