Health Report #113664

Establishment Name: Brecon Village
Report Date: 11/15/2010
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Hot and cold holding N/A N/A N/A Some ph foods in the upright 2 door victory cooler in the wait station area were found to have temperatures elevated as shigh as 50 degrees f. Including yogur, coffee creamer etc. Ph foods must be maintained at 41 degrees f or below. It was determined that the temperature elevation in these few products was due to these ph foods being out during continentatl breakfast with inadequate cold holding. These products are set in a shallow pan with ice which is not able to keep ph foods maintained at 41 degrees f or below. In addition the cold holding is immediately adjacent to the hot holding (ie stemer wells and heat lamps ) which would elevate the temperature of the yogurt and creamers as well. Potentailly hazardous foods must be maintained at 41 degrees f or below. Corrected by discarding all ph foods that were out of temperature control.
Normal Cooling, Heating, and Holding N/A N/A N/A Ph foods assorted including yogurt and creamer were found in the upright victory 2 door cooler at the wait station as high as 50 degrees f. It was determined that these foods were out on the breakfast buffet with inadequate cold holding. Ph foods msut be maintained at 41 degrees f or below. Highly recommend that a cold holding buffet unit be provided for continental breakfast that has mechanical refrigeration. Cold holding with ice is inadequate to maintain proper temps when used in a shallow pan and just sitting ph food products on top of the ice. In the interim all ph foods must be maintained at 41 degrees f and if not discarded not placed back into refrigerator until a cold holding buffet with mechanical refrigeration is provided that is capable of holding ph foods at 41 degrees f or below.
Normal Ambient Temp. Measuring Device N/A N/A N/A The thermometer in the 2 door victory upright cooler was inaccurate reading 30 degrees f ambient air temperature. Actual air temperature was 39-40 degrees f. Correct by providing an accurate thermometer.
Normal Food labels N/A N/A N/A The bulk sugar and flour containers were not labelled on sides of containers. Properly label the bulk containers to avoid mix up and or mis use.