Health Report #113546

Establishment Name: Carson's American Bistro
Report Date: 07/13/2011
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Hot and cold holding Hot food item(s) N/A Stored below 140 degrees F Found time/temperature control for safety (tcs) beef roast 125°F in the 2 door sectional door hot holding unit on the cooking line. Pic temporarily corrected by discarding beef roast, and has been instructed not to use this hot holding unit, until repaired/replaced to cook ( to heat all parts to 130°F , and hold at 130°F for for 112 minutes), and then hot hold at 130°F.
Critical Hot and cold holding Hot food item(s) N/A Stored below 140 degrees F Found time/temperature control for safety (tcs) beef roast 125°F in the 2 door sectional door hot holding unit on the cooking line. Pic temporarily corrected by discarding beef roast, and has been instructed not to use this hot holding unit, until repaired/replaced to cook ( to heat all parts to 130°F , and hold at 130°F for for 112 minutes), and then hot hold at 130°F. ,
Normal Containers Identified with Com Food item(s) cooking/preparation area counter Not identified Found a spray bottle of oil and a plastic squeeze bottle of water on the cooking line counter without label. To correct provide labels.
Normal Repairing Physical facilities Floor(s) floor In poor repair Found the tiled floor in various areas cracked, and the grout appear to be worn and no longer flush with floor tiles. To correct in future repair tile, and re-grout tiled floor.
Normal System Maintained in Good Repa Plumbing system Drain line(s) Back kitchen area sink Not maintained Found the drain line of the 2 compartment prep sink in the back kitchen leaking. To correct repair drain line of prep sink.
Normal Good Repair and Proper Adjustm Equipment cooking/preparation area In poor repair Found the 2 door sectional hot unit not holding tcs food (beef roast cooked to 130°F) at a minimum of 130°F. To correct repair/replace hot holding unit to hold beef roast at 130°F. Found the door gaskets of several cooler door cracked, torned and no longer sealing properly. To correct repair/replace door gaskets of coolers. Found the fan cover in the interior of the 4 door prep top cooler missing. To correct replace missing fan cover.
Normal Outer Openings, Protected Outer opening(s) Door(s) front door Not self-closing Found the front door and door to the out door seating propped open. To correct keep doors closed.
Normal Outside receptacles Waste receptacle(s) dumpster dumpster With doors,lids or covers Missing Found the doors of the dumpster left open. To correct keep doors closed.
Normal Clean Freq, Nonfood-Contact Su Nonfood contact surface(s) cooking area hood Soiled Found the edges and surrounding areas of the cooking hood soiled with greasy build up. To correct clean as soon as possible, and clean on a schedule to preclude build up