Health Report #113326

Establishment Name: Food For All Seasons
Report Date: 08/10/2012
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Normal Light Bulbs, Protective Shield Light shielding dishwashing area Ceiling N/A Observed the light shield above the dishwashing area with cracks. To correct repair/replace light shield.
Normal Rinsing procedures Washed equipment/utensil(s) prep table Not rinsed After washing and before sanitizing Employee explained how prep table is cleaned, that is table is washed with soap, and sanitizer is sprayed on table. Corrected by educating employee that table is to be washed/wiped down with soapy water, rinsed with clean water, and then sanitized. Pic has been instructed to monitor and ensure food contact surfaces are properly cleaned, that is washed, rinsed, and sanitized.