Health Report #111989

Establishment Name: Blue Nile
Report Date: 05/10/2012
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Responsibility of Person in Ch N/A N/A N/A Food employees not familiar with employee health reporting requirments. Critical corrected: at time of inspection discussed employee health reporting requirements with employees. Provided pic with copy of mda employee health poster. Please review with all staff and post
Normal Sanitizing Solution Testing De N/A N/A N/A No chlorine test kit available to monitor sanitizer concentration at dishmachine and wet wiping cloth soltion. Please provide chlorine test kit
Normal Storing Maintenance Tools N/A N/A N/A Mop and brooms found stored improperly. Please hang mops to dry and store brooms in organized manner to facilitate cleaning this area
Normal Good Repair and Calibration N/A N/A N/A Metal stem thermometer in bottom of reach-in-cooler not accurate. Please calibrate and monitor for accuracy. Provided copy of ice bath method handout
Normal Hair Restraint Effectiveness N/A N/A N/A Observed food employee without hair restraint. Please provide hair restraints that effectively restrain the employees hair
Normal Hand Drying Provision N/A N/A N/A No paper towels at handwash sink in basement restroom. Please provide paper towels at all times at all handwash sinks. Corrected at time of inspection by providing paper towels. Please provide paper towel dispenser
Normal Handwashing Signage N/A N/A N/A Please provide signs at all handwash sinks used by employees notifying staff to wash their hands. (missing at handwash sink at bar and upstairs employee restroom handwash sink)