Health Report #111237

Establishment Name: Redies Center For Rehab & Healthy Living
Report Date: 10/25/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Ready-to-Eat, Potentially Haza N/A N/A N/A Some refrigerated, ready-to-eat, potentially hazardous food items found without proper date marking. These food items once opened, prepared or removed from the freezer shall be clearly marked with the discard date. Corrected at time of inspection by discarding or properly marking food items (cut melon salad, whipped cream, two opened half gallon chocolate milks and opened individual milk dining area ric) if date opened/prepared known by pic.
Critical Equipment Food-Contact Surface N/A N/A N/A Pizza trays and pizza slicer not being cleaned and sanitized at required frequency. Food-contact surfaces used with potentially hazardous foods shall be cleaned at a minimum every 4 hours. Corrected at time of inspection by properly cleaning and sanitizing pizza trays and pizza slicer. All staff will be trained and will begin cleaning and sanitizing all in-use equipment/utensils at a minimum every 4 hours throughout the day. You may consider purchasing extra trays and an extra pizza slicer
Normal Characteristics N/A N/A N/A Ice tea dispenser spout cracked. Please replace to provide smooth, easily cleanable surface
Normal Food Storage N/A N/A N/A Some food items on cart near handwash sink not covered. Please cover all food to protect against potential contamination
Normal Cleaning, Frequency and Restri N/A N/A N/A These areas in need of cleaning: handle area one door pizza prep unit and interior drain under ice dispenser in dining area. Please clean now and as often as necessary to maintain in clean condition