Health Report #110597

Establishment Name: Double Eagle Coney Island
Report Date: 05/14/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Normal Wood, Use Limitation N/A cooking/preparation area counter N/A Found 2 wood spoons in the cooking/prep area utensil container. To correct replace wood spoons with commercial grade spoons.
Normal System Maintained in Good Repa Plumbing system floor Not maintained Observed water on basement floor in the front and back areas. To correct find source of leak and repair as needed.
Normal Certification of managerial em N/A N/A N/A Food safety manager certificate for entire facility not available. Pic states he has passed food safety class and has certificate. To correct provide a copy of food safety manager's certificate.
Normal Good Repair and Proper Adjustm Equipment kitchen cooler In poor repair Found the 2 door worktop cooler, display cooler and ice machine not working. To correct repair coolers and ice machine. Found the ice cream chest freezer with cracked cover. To correct repair/replace cover.
Normal Maintaining Premises, Unnecess Unnecessary item(s) old/broken equipment N/A Not removed from facility Found old and unused equipment on the main level and basement. To correct determine if equipment is needed for operations, and remove if no longer needed.
Normal Nonfood-Contact Surfaces Nonfood contact surface(s) shelving prep area shelves Not easily cleanable Found the shelves in prep areas and coolers lined with an absorbent type liner. To correct replace absorbent type liner with a nonabsorbent type liner.
Normal Effectiveness Hair restraint hat cooking/preparation area Not worn on head/hair Observed an employee working in cooking/prep area not wearing hat/hair restraint. To correct provide hat/hair restraint and remind food employees to wear them.