||Consumption of Raw Animal Food
||Menu advisories for raw or undercooked food(s)/ingredient(s) Fish
||front counter area
||Found raw sushi items (tuna and salmon) offered on menu on board without proper disclosure, that is no asterisk (*) by raw food item to a footnote stating items contain raw ingredients. Pic corrected by placing an asterisk by all raw food items.
||Ready-to-Eat Food, Date Markin
||In house prepared ready-to-eat potentially hazardous food(s)
||front counter area reach in cooler
||Without date of consumption marking
||Found, ready to eat (rte), time/temperature control for safety (tcs) food, portioned roast beef, a container of salami and pepperoni, an opened gallon of milk and an opened carton of half and half without 7 day (day opened/prepared + 6 days) datemarks in the front counter 2 door prep top cooler. Found opened packages of rte, tcs food, unsliced turkey and corned beef without 7 day datemarks in the back kitchen 2 door reach in cooler. Pic corrected by providing proper 7 day datemarks for all noted items, and has been instructed to monitor the proper datemarking of appropriate items.
||prep table microwave
||Exposed to dust, splash, or other contaminates Not covered
||Found a stack of unwrapped coffee filters stored on top of microwave. To correct store coffee filters in it's original packaging or in a covered storage container.
||Food-contact surface(s) and utensils
||prep area counter
||Constructed from materials that are not
||Found facility using a domestic type, wood block knife holder that has slots that are hard to clean. To correct remove wood block knife holder and store knives in a commercial knife holder or a clean tray.
||Clean Freq, Nonfood-Contact Su
||Nonfood contact surface(s) shelving
||Not easily cleanable
||Found the shelves of the front counter display cooler lined with an absorbent type liner. To correct either remove absorbent type liner or replace with a nonabsorbent type liner.
||Hand Cleanser, Availabilty
||Soap at handsink
||Back kitchen area handsink
||Not provided At hand sink
||Found hand soap dispenser missing, but soap available in the 3 compartment sink area. To correct replace soap dispenser and provide hand soap in the handsink area.
||Physical facilities Wall(s)
||dishwashing area wall
||In poor repair
||Found wall with holes from previously mounted equipment, and access holes by 3 compartment sink. To correct properly repair and finish wall to be smooth, and easy to clean.