Health Report #110080

Establishment Name: Old Town Tavern
Report Date: 05/12/2014
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Potentially Hazardous Food (Ti N/A N/A N/A (1) potentially hazardous food items in superior 2 door reach-in-cooler found at improper temperature. (2) cut tomatoes found double stacked on top of delfield 2 door lift top at improper temperature. Potentially hazardous food shall be maintained at 41°F or below in a refrigeration unit. (1) temporarily corrected at time of inspection by discarding all potentially hazardous food items maintaining at 49°F - 52°F in superior 2 door ric. There are 2 other refrigeration units in kitchen that are maintaining food at proper temperature to use temporarily until unit repaired or replaced. (2) corrected at time of inspection by discarding cut tomatoes found at 62°F. Discussed with employees to store cut tomatoes in pan in top of unit or bottom section of unit to maintain at 41°F or below. Do not over stack potentially hazardous food. ,
Normal Kitchenware and Tableware N/A N/A N/A Unwrapped straws at bar stored in glass which does not allow for proper dispensing of straw to avoid contact with lip-contact end. Please provide proper dispenser for straws to prevent potential contamination of lip-contact end
Normal Good Repair and Proper Adjustm N/A N/A N/A (1) several refrigeration door gaskets split. Please replace to provide good seal and so smooth and easily cleanable. (2) observed water on bottom of superior 2 door reach-in-cooler and water on bottom of "red dot" wic in basement. Please repair and maintain in good repair
Normal Maintaining Premises, Unnecess N/A N/A N/A Some clutter and unnecessary items stored in basement in various areas. Please sort through and get rid of any items not used in the operation and maintenance of facility. This will make it easier to keep clean and prevent potential harborage conditions for insects and rodents
Normal Repairing N/A N/A N/A Caulk missing or in poor repair in the hood canopy. Please replace to provide proper seal and a smooth, easily cleanable surface
Normal Characteristics N/A N/A N/A (1) observed some worn spatulas in clean utensil storage container. Please discard and replace as needed to provide smooth, easily cleanable utensils that are resistant to pitting, chipping, etc. (2) single-service inverted cone cups used to cover liquor bottles in worn condition. Please replace with smooth, easily cleanable liquor bottle covers that can be cleaned and sanitized routinely
Normal Cleaning, Frequency and Restri N/A N/A N/A These areas in need of cleaning: shelf under prep table and floor/wall juncture in some areas of kitchen. Please clean now and as often as necessary to maintain in clean condition
Normal Good Repair and Proper Adjustm N/A N/A N/A Superior 2 door reach-in-cooler not maintaining potentially hazardous food at proper temperature. Refrigeration shall be capable of maintaining food at 41°F or below at all times. This unit is ordered out of service for storage of potentially hazardous food until it is repaired or replaced and capable of maintaining food at 41°F or below. Please call when ready for follow-up inspection