Health Report #109803

Establishment Name: Samosa House
Report Date: 08/27/2012
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical First Aid Supplies, Storage N/A N/A N/A Medicines and herbal supplements etc stored with food in the reach in cooler and on shelves in the rear dry storage area. Keep medicine stored separate so that it is in a separate designated location away from food. Corrected by relocating medicines at time of inspection. Also observe abouve prep area on a shelf.
Critical Methods-Hot Water and Chemical N/A N/A N/A The facility does not have any sanitizer available. Provide sanitizer for proepr manual dishwash. Set up was properly described but sanitizer is not in the facility.
Normal Food Temperature Measuring Dev N/A N/A N/A The thermometer in the facility to measure food product temperatures is not approved 0 - 220 degrees f. Provide an approved theromometer as discussed for 0 - 220 degrees f scale.
Normal Hand Drying Provision N/A N/A N/A Paper towels missing from the handsink at the wait station. Provide paper towels for proper hand drying.
Normal Cleaning, Frequency/Restrictio N/A N/A N/A The floors, walls and plumbing and drains under the 3c sink need cleeaning. Clean now and place on amore frequent cleaning schedule.
Normal Cooking and Baking Equipment N/A N/A N/A The ovens, microwave and toaster oven need cleaning. Clean now and place ona more frequent cleaning schedule routine cleaning required.
Normal In-Use Utensils/Between-Storag N/A N/A N/A Pitcher with handle used as ice scoop laying on ice. Usa na approved ice scoop and keep it stored with handle extended to minimize contact with the ice. Broken spoon in spice is not approved for dispensing. Provide approved scoop wit ahandle and keep it out of the food product to minimize contact with the foods.
Normal Clean Freq, Nonfood-Contact Su N/A N/A N/A Grocery bags are not approved for use in a foods service establishment as food wrap. Use an approved food grade wrap for food storag. E
Normal Clean Freq, Nonfood-Contact Su N/A N/A N/A The following non food contact surfaces need cleaning. The hood filter, the stove top burners, shelves above prep area where spices are stored, interior of the coolers, interiors of the freezer. Clean now and place on amore frequent cleaning schedule.