Health Report #109716

Establishment Name: Biggby Coffee
Report Date: 09/06/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Equipment Food-Contact Surface Food-contact surface(s) and utensil(s) N/A Not cleaned At least every 4 hours during continual use The employee in charge indicated the blender pitchers, sandwich knife, cream cheese spreader, mixing spoons, cream pitchers, etc. Are washed at the end of the night. These food contact surfaces are in contact with potentially hazardous foods and require formal washing, rinsing and sanitizing in the three compartment sink on intervals not to exceed four hours. Per a biggby log chart, this task is to be carried out every three hours. Ensure all staff are reminded of this requirement and that it is performed when required. Corrected by discussing this issue with the employee and reminding him to clean these items on the required frequency
Critical Hand Drying Provision Sanitary hand drying provisions disposable, paper towels N/A Not provided At hand sink Back kitchen hand washing station: no paper was available in the dispenser. Corrected by replacing the paper towel. Ensure paper towels are provided so employees can properly dry their hands
Critical Handwashing Cleanser, Availabi Soap N/A Not provided At hand sink Back kitchen hand washing sink: the soap container was empty. Corrected by providing a replacement soap insert. Maintain soap at your hand washing stations so employees can properly wash their hands
Normal Equipment Food-Contact Surface Food-contact surface(s) used for nonpotentially hazardous food(s) N/A Not cleaned when contaminated Several surfaces inside the ice making machine and the ice deflector in the bin below are over-due for cleaning. Schedule this unit for cleaning
Normal In-Use Utensils, Between-Use S Dispensing utensil(s) N/A Improperly stored With handle in product Ice machine/bin in the back room: the ice scoop handle was resting in the ice. Corrected by placing the scoop in the provided ice bin scoop rest
Normal Cleaning, Frequency and Restri Physical facilities/structures floors N/A With accumulation of debris The floor is in need of cleaning under the ice making machine and the adjacent one door upright refrigerators/freezer.