Health Report #109462

Establishment Name: Marcano's Take Out
Report Date: 12/02/2010
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Ready-to-Eat Food, Disposition Ready to eat, potentially hazardous food(s) N/A Beyond consume by date Observed several food items that were beyond their last day of use: a cooked beef filling (11-26), and deli meat (11-21). Corrected by discarding. Ensure your rte, phfs are discarded at the end of the seven day use period
Critical Compliance with Food Law Unapproved food N/A Source(s) Unlicensed facility Observed 2-3 one dozen containers of raw, in-shell eggs that were purchased from a neighbor of the owner who has laying hens. These eggs are not from a licensed/inspected food production facility and are not an approved food source. These eggs may not be utilized in a restaurant. The eggs were discarded. Purchase replacement eggs from an approved commercial source
Critical Ready-to-Eat Food, Date Markin In house prepared ready-to-eat potentially hazardous food(s), Commercially processed ready to eat potentially hazardous food(s) N/A Without date of consumption marking Observed multiple ready to eat, potentially hazardous foods (rice drink, tres leche dessert, fresh cheeses, deli ham & turkey) without a use-by date. Provide use-by date stickers for these foods to ensure they are not remaining too long in the establishment
Normal Repairing Physical facilities Floor(s) restroom, employee floor In poor repair The floor tile was removed from the bathroom. Please provide a smooth and easily cleanable surface in this area (the owner will either use commercial linoleum tile or seal the concrete to finish this floor
Normal Storing Equip./Uten./Lin./Sing Clean equipment/utensil(s), Single-service/single-use article(s) N/A Stored with food-contact portion exposed Observed aluminum foil food containers and re-usable plastic containers stored upright on a shelf above the wooden prep table. Please store these items either inverted or in a bag/container to protect them from misc. Contamination
Normal Using a Handwashing Sink Handwashing sink(s) N/A Not easily accessible Items stored On Observed two dirty sheet trays resting on top of the hand washing sink basin at the dish washing station. Please keep the hand washing sink accessible at all times. Corrected by removing the trays