Health Report #109248

Establishment Name: Club Divine / Pub 13
Report Date: 07/28/2009
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Controlling Pests N/A N/A N/A Repeat violation 3 times in a row. Office conference required. Once again, you have a large infestation of drain flies throughout this entire facility. A licensed pest operator is in the store now creating a plan to eliminate the current population and set up methods to control them from re-populating. Bring in a detailed risk control plan to the office conference. I will be back in 3 weeks to verify drain flies have been eliminated from this facility.
Critical Clean Sight/Touch-No Accum/Enc N/A N/A N/A The ice machine at the bar was observed dirty. This unit needs to be thoroughly cleaned in all the hard to reach areas and up inside the bin on every 4 months or so. All ice was discarded and unit is to be thoroughly cleaned by professional company. I will be back to check on this in a couple of weeks.
Critical Clean Sight/Touch-No Accum/Enc N/A N/A N/A Most of the beer spout nozzles have mold growth on them. Also, the pop nozzles at club divine are all dirty. You folks must be assuring staff are cleaning these every 24 hours to preclude the growth of this slime. Clean and sanitize them and i will be back to verify in 3 weeks.
Critical Clean Sight/Touch-No Accum/Enc N/A N/A N/A Repeat violation 2 times in a row. Complete the risk control plan for this repeated violation within 10 days and fax in to me for my review. Once again, i found dirty utensils stored with cleaned items. (tongs and grill scraper). Pic needs to assure staff are properly cleaning and sanitizing utensils before storing. All utensils were washed while i was here. I will be back in 3 weeks to verify your plan is working.
Critical Conditions of Use N/A N/A N/A I found several cans of unapproved raid insecticide in the store along with unapproved fumigators. You cannot do your own insect control in a food/beverage facility. Remove all unapproved product from the store. Corrected by doing so.
Critical Consumption of Raw Animal Food N/A N/A N/A You do not have a menu advisory for your meats that you offer undercooked. You need to have the menu's corrected within 3 weeks and i will be back to verify that they have been.
Critical Hot and cold holding N/A N/A N/A The make line flip top cooler and the pizza prep cooler were not holding product at 41*f or less. Temps of all foods ranged from 43*f to 55*f. All potentially hazardous foods were discarded. You are not to use these 2 units until they are repaired and verified they can hold product at 41*f or less. Before you use them i will need to come out and confirm they are capable of holding 41*f or less. Units need all new door seals put on, as well. You also need to look at ways to cool down your kitchen so your refrigeration does not have to work so hard to keep product cold.
Normal Cleaning, Frequency/Restrictio N/A N/A N/A Your facility is not being kept clean enough. You need to make sure that all 3 bars are kept on a thorough cleaning schedule and that the kitchen is thoroughly cleaned at the end of each day. The basement also needs to be kept cleaner. I will be back in 3 weeks to verify for cleanliness. All soiled linens need to be kept in covered receptacles. Beverage cans and bottles need to be rinsed out and stored in a manner that will not attract flies. Mops must be hung up after uses and brooms and dustpans need to be kept clean. All of these factors are contributing to your drain fly infestation.
Normal Hand Drying Provision N/A N/A N/A There are no paper towels stocked at the break room handsinks in the restrooms or at the handsink at divine. Staff need to always keep stocked.
Normal Good Repair and Proper Adjustm N/A N/A N/A Repeat violation 2 times in a row. Most all of the beer coolers and the glass chill coolers still have standing water in the bottom of them and are dirty. You need to have them all serviced to be self draining and clean them all. I will be back to verify this has been done in 3 weeks.
Normal Cooking and Baking Equipment N/A N/A N/A You need to clean the drip pan at the stove more often in the kitchen. Clean inside the coolers better please. Remove the racks from the bottom of cooler.
Normal Storing Equip./Uten./Lin./Sing N/A N/A N/A You need to obtain bins with covers to store your clean utensils in in the kitchen. Keep handles all in same direction and keep lids on them.
Normal System Maintained in Good Repa N/A N/A N/A Repair the plumbing leak in the basement storage room. Also, several of the urinals are not self flushing per design. Repair the auto faucets in the women's restroom to be on for at least 20 seconds.