Health Report #109164

Establishment Name: Mcdonald's #6134
Report Date: 11/13/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Gloves, Use Limitation Single-use glove(s) cooking area Used for multiple purposes Observed employee wearing "blue" gloves handle raw meat then continue working with same gloves handle ready to eat foods with utensils. Pic corrected by telling employee to remove blue gloves after handling raw meats and to handle ready to eat foods with clear gloves and utensils per company policy to minimize contamination. Pic has been instructed to monitor and ensure employees are following company policy on glove use.
Normal Cleaning, Frequency and Restri Physical facilities/structures floors cooking area floor Greasy Found the floor under equipment, edges and corners in the front counter and cooking area soiled with accumulation and build up. To correct thoroughly clean floors and keep clean.
Normal Equipment Food-Contact Surface Food-contact surface(s) used for nonpotentially hazardous food(s) self service area pop machine Not cleaned Found slight accumulation in the pop nozzles of the pop machine in the self service area. To correct follow manufacturers directions and clean pop nozzles.
Normal Equipment, Utensils, Linens, a Single-service/single-use article(s) front counter area equipment Exposed to dust, splash, or other contaminates Found stack of unwrapped coffee filters stored on top of equipment. To correct store coffee filters in a protected manner such as in a covered storage box.
Normal Good Repair and Proper Adjustm Equipment front counter area equipment In poor repair Found the french fry freezer and dispenser and dishwashing machine not working. To correct repair/replace equipment to work properly.
Normal Nonfood-Contact Surfaces Nonfood contact surface(s) hot holding Soiled Found the heat guard surrounding heat lamps in the french fry hot holding area soiled with accumulation. Found the edges surrounding the ice bin and lid of the smoothie machine soiled. Found the edges and corners of the hot holding unit (uhc) soiled with grease and accumulation of debris. To correct clean noted utensils/equipment and keep clean.
Normal Outer Openings, Protected Outer opening(s) holes or gaps along floors back door floor Not sealed to prevent pest entry Found the back side door with gaps and holes along the floor. To correct repair door sweep and eliminate gaps and holes.
Normal System Maintained in Good Repa Plumbing system water line(s) coffee area water line Not maintained Found the coffee machine and ice machine not working as service tech states water line is probably plugged at backflow prevention device. To correct repair/replace backflow prevention device, ensure plumbing is repaired to code, provide water to equipment and repair as needed.
Normal Temperature Measuring Devices Thermometer(s) refrigeration front counter area cooler Not provided Found no thermometer in the 1 door under the counter cooler by the drive thru window. To correct provide thermometer.