Health Report #108787

Establishment Name: Sadako Japanese Restaurant
Report Date: 02/28/2012
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Normal Cleaning, Frequency/Restrictio N/A dry storage area floor Cleaned when food items are exposed Observed the floor in the dry storage are with an accumulation of food debris. Correct by cleaning now and on a more frequent basis to prevent the accumulation of food debris
Normal Using a Handwashing Sink Handwashing sink(s) make line Used for culinary purposes On the make line at the handsink, observed several pans and food debris in the bottom of the basin. Handwashing sinks should be used only for handwashing. Correct by only using the handwashing sink for handwashing
Normal Repairing Physical facilities N/A In poor repair The following items in the main kitchen area are in need of repair/replacement: 1. Hand sink at entrance to kitchen from hallway is loose and separated from the wall. Correct by securing to the wall. 2. A gap was observed between the wall and drain board of the dishwashing machine. Correct by sealing with an approved material to prevent water from leaking behind drain board. 3. Several water stained ceiling tiles were observed at the cook line across from the hand sink. No free water was observed leaking from the ceiling. Correct by investigating the cause of the leak, stopping the leak, and replacing the ceiling tiles.