Health Report #108204

Establishment Name: Fraternal Order Of Eagles
Report Date: 03/07/2011
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Hot and cold holding N/A N/A N/A The upright cooler in the kitchen was found to be holding ph foods including rich's non dairy creamer and french onion dip at 90 degrees f or above. Ambient air temperature of this unit was 90 degrees. Butter and other foods were found dripping melting onto the shelves , interior bottom and out the door onto a towel under the door. Ph foods must be maintained at 41 degrees f or below. Corrected by discussion and will be discarding everything in the cooler. The women's auxillary is scheduled to come in today to empty discard and clean this unit. Call for repair of unit. Unit was cleaned out prior to end of inspection
Normal Miscellaneous Sources N/A N/A N/A Condiments in containers are sitting on top of ice that is used for service to the patron. Dual ice use is prohibited. Discontinue this practice. There must be complete separation between ice used for service to the patron and ice used as a cooling medium.
Normal Clean Freq, Nonfood-Contact Su N/A N/A N/A The following non food contact surfaces need cleaning: the hood filters at the bar, the fryer cabinets at the bar and in the kitchen, interior of cooler that is malfunctioning in kitchen. Lean now and place on a more frequent cleaning schedule.
Normal System Maintained in Good Repa N/A N/A N/A The clamp for the drainline from the ice machine at the secondary bar has come loose and fallen down into the receiving sewer receptacle. Reclamp and secure to provide proper air gap. Air gap is required to reduce potential for sewer back up into the ice machine.
Normal Food Equipment, Certification N/A N/A N/A Domestic equipment in use throught the facility including, microwaves, upright cooler, freezers, crock pots, juicer, enamel roasters, etc. Replace with commercial equipment when in need of repair with commercial nsf approved equipment.
Normal Light Bulbs, Protective Shield N/A N/A N/A Light bulb in the nuts display unit is not plastic coated or shielded. Replace with a plastic coated bulb to minimize potential for glass fragments to get onto the foods if bulb should shatter.
Normal Cooling, Heating, and Holding N/A N/A N/A The upright cooler in the kitchen was found to be holding ph foods at 90 degrees f or above. Ambient air temp at 90 degrees. Foods were melting , etc onto shelves below and out the door onto the floot. Remove all product, discard, unplug and call for repair of unit. Once unit is repaired and capable of holding ph foods at 41 degrees f or below you may place the unit back into service for the storage of ph foods. This unit is ordered out of service for the storage of ph foods until that time