Health Report #108195

Establishment Name: Interfirst Cafe/Sodexo
Report Date: 08/15/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Ready-to-Eat, Potentially Haza N/A N/A N/A Fruit cups in walk-in-cooler on bottom shelf of speed rack found with expired date mark. Please monitor those food items requiring date marking and discard as needed. Corrected at time of inspection by discarding fruit cups with cut melon found with an expiration date of 8/12/13
Critical Food Display N/A N/A N/A Sundae bar food items on display without protective cover. Food on display shall be protected from contamination. Corrected at time of inspection by discarding displayed food items. The sundae bar is offered once or twice a month in the summer. Pic will order a sneeze shield for sundae bar for next year when used for summer months.
Critical Potentially Hazardous Food (Ti N/A N/A N/A (1) chabatta rolls with cheese found at 70°F at sandwich station. (2) whipped cream found at 70°F at sundae bar. Potentially hazardous food shall be maintained at 41°F or below or 135°F or above. Corrected at time of inspection by discarding chabatta rolls and whipped cream. (1) in future chabatta rolls with cheese will be kept refrigerated and reheated to order. (2) when sundae bar offered again whipped cream will be kept refrigerated or placed on time as a public health control. Please e-mail or fax written time as a public health control procedure for whipped cream before implemented
Normal Kitchenware and Tableware N/A N/A N/A Tasting spoons and forks found stored improperly. Please invert so handles up to prevent potential contamination of the food-contact end
Normal Nonfood-Contact Surfaces N/A N/A N/A Some beverages stored on overturned crates. Please provide shelving that is smooth and easily cleanable and easy to clean underneath; like a dunnage rack
Normal Repairing N/A N/A N/A Caulk along edges of cold well at pizza station missing in some sections and not installed to allow for easy cleaning. Please remove old caulk and re-caulk to provide smooth, easily cleanable surface
Normal Cleaning, Frequency and Restri N/A N/A N/A These areas in need of cleaning: hood filters in rear kitchen and front kitchen, tilt kettle stand, handle area victory 2 door upright front kitchen, handle area and front of 6 drawer unit on cook line, tops of doors & top door gaskets on true 2 door reach-in-cooler at sandwich station, shelves under refrigerated unit at sandwich station and handle area on some cabinet doors. Please clean now and as often as necessary to maintain in clean condition