Health Report #107554

Establishment Name: Franks Restaurant
Report Date: 05/08/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Normal Cooking and Baking Equipment Microwave oven door seals and cavities prep area microwave Not cleaned Through out the day as necessary Observed interior of microwave oven in prep area with a heavy accumulation of sticky food debris. To correct, please clean now and on a more frequent schedule
Normal Cleaning of Plumbing Fixtures Handwashing facility restroom mens restroom, men's handsink Soiled Observed handsink in mens restroom in basement with an accumulation of grimy debris and soap scum. To correct, please clean now and on a more frequent schedule
Normal Cleaning Ventilation Systems, Ventilation system cooking area ventilation hood Not clean Observed ventilation filters in vent hood in cooking area with an accumulation of grease and debris. To correct, please clean now and on a more frequent schedule
Normal Maintaining Premises, Unnecess Unnecessary item(s) old/broken equipment throughout entire facility Not removed from facility Observed several pieces of old equipment and general clutter in basement storage room. To correct, please remove all unnecessary items from facility as soon as possible
Normal Nonfood-Contact Surfaces Nonfood contact surface(s) throughout entire facility equipment With accumulation of debris Observed the following areas in need of cleaning: *interior of all coolers (including door gaskets) in cooking and prep areas (heavy accumulation of food debris). *all shelving in upright cooler and freezer in prep area (heavy accumulation of food debris). *all shelving around grill and prep top unit (heavy accumulation of grease and debris). *exterior surfaces of both toasters on shelf in prep area (heavy accumulation of greasy debris). To correct, please clean all these areas now and on a more frequent schedule