Health Report #107540

Establishment Name: Ann Arbor Pizza Company & Burrito Joint
Report Date: 08/03/2011
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Clean Sight/Touch-No Accum/Enc Food-contact surface(s) Equipment N/A Soiled Observed numerous metal food pans (used for the storage of hot foods) to be stacked on the clean equipment storage shelf that did not get fully clean when washed. These items were sent to the dirty dish drain board of the three compartment sink to be re-washed
Critical Sanitizers Sanitizer(s) N/A Do not comply with law Observed only household laundry/bathroom bleach in the facility for sanitizing food contact surfaces. Provide food service chlorine bleach (epa registration and proper usage directions for sanitizing food contact surfaces)
Normal Miscellaneous Sources Food N/A Not protected From contamination Provide a cover for the pan of cilantro in the walk in cooler
Normal Drying mops Wet mop(s) storage N/A Improperly dried Hang up your wet mop head to facilitate quick drying
Normal Food labels Food label(s) N/A Do not comply with law The labels for packaged food that are sold wholesale do not contain all of the required information. Provide revised labels for review
Normal Good Repair and Proper Adjustm Equipment N/A In poor repair Observed the condensation drip pan for the walk in cooler to be missing a screw allowing the middle portion of the pan to sag down. Reattach the drain pan such that the moisture flows toward the drain pan outlet
Normal Clean Freq, Nonfood-Contact Su Nonfood contact surface(s) N/A With accumulation of debris Clean the overhead spray nozzle and trigger as well as the equipment storage containers on the bottom shelf of the rack on the outside of the walk-in cooler
Normal Cleaning, Frequency/Restrictio Physical facilities/structures floors N/A With accumulation of debris The following out of the way floor areas are in need of cleaning now and more frequently in the future: 1) behind the pizza oven; 2) in front of the walk in cooler door and around the adjacent corner; 3) under and beside the three compartment sink
Normal Covering receptacles Waste container(s)/container(s) outside N/A Not covered Observed a few of the covers to not be tight fitting on the rolling trash carts behind the building. Birds had pecked holes in the bags to gain access to the garbage. Ensure staff push down the garbage bags and/or don't overfill the containers with garbage such that the covers will fully close
Normal Repairing Physical facilities Floor(s) N/A In poor repair Observed cracked/damaged floor tile and wall base coving, and some worn away grout in the dish washing room and in front of the walk-in cooler. Replace damaged tiles and remove existing worn grout and provide a new, full thickness layer to eliminate depressions
Normal System Maintained in Good Repa Plumbing system hot water heater water line Not maintained The hot water heater has several water leaks and needs to be replaced with one that has proper burner and volume capacity. Contact this office for the minimum hot water size parameters based on the hot water using fixtures in your facility
Normal Equipment and Utensils, Air-Dr Clean equipment and utensil(s) N/A Stored/stacked wet N/A