Health Report #107538

Establishment Name: Ann Arbor Pizza Company & Burrito Joint
Report Date: 02/13/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Cooling Methods Food item(s) cooled N/A Improperly In large container, Improperly In plastic container Observed a bulk plastic container of black bean broth/cooking liquid cooling in the walk in cooler. Corrected by discarding broth
Critical Potentially Hazardous Food (Ti Hot food item(s) N/A Stored below 135 degrees F Observed cooked chicken and beef for burritos in a hot holding unit to be at 116f and 120f, respectively. Corrected by discarding. Ensure your hot phfs are maintained above 135f for food safety
Normal Food Labels Food label(s) N/A Do not comply with law The burrito and bowl labels for items sold wholesale to not include all required information. Update these labels w/in 90 days
Normal Food Storage Food item(s) in storage N/A Exposed to dust, splash, or other contaminates Not covered Observed black bean broth to be uncovered on the bottom shelf of the walk in cooler. Uncovered, cooling foods must be placed on the top shelf for protection. Corrected by discarding this food