Health Report #107535

Establishment Name: Burger King #472
Report Date: 09/26/2014
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Normal Equipment, Utensils, Linens, a N/A N/A N/A (1) observed clean dishes drying improperly on top of box in rear kitchen. Please use clean shelving that allows for proper draining/air drying for all clean dishes and utensils. (2) observed some single-service containers under make line stored improperly; please invert and some single-service cups on shelf under drive-thru window stored improperly; please open from bottom to prevent potential contamination of food-contact end
Normal Food Storage Containers, Ident N/A N/A N/A Please label water squeeze bottle to prevent potential misuse
Normal Maintaining Premises, Unnecess N/A N/A N/A Some clutter and unnecessary items stored in rear kitchen. Please sort through and get rid of any items not used in the operation and maintenance of facility. Please organize remaining items to make it easier to clean and to prevent potential harborage conditions for pests. New manager has removed several items from facility; he will continue getting rid of items not used. Thank you.
Normal Repairing N/A N/A N/A Caulk missing or in poor repair behind some sinks. Please re-caulk as needed to provide smooth, easily cleanable surface and to prevent water from seeping behind sinks
Normal Warewashing Sinks, Use Limitat N/A N/A N/A Observed employee wash hands at 3-compartment sink. Employees shall only wash their hands at designated handwash sinks. Discussed with pic and employee
Normal Kitchenware and Tableware N/A N/A N/A Single-service cups stored improperly at drive-thru window and at front counter. Single-service articles shall be handled, displayed and dispensed so that contamination of lip-contact surfaces is prevented. Some cups not stored in any dispenser at drive thru and cups front counter overfilled in dispenser. Please provide approved dispenser for cups and fill properly
Normal Cleaning, Frequency and Restri N/A N/A N/A These areas in need of cleaning: exterior fyers, interior fryers, floors under fryers, shelf under make line, exterior some refrigeration units, interior bottom & top ledge of door cabinet under slushie machine, underside of pop dispenser housing at drive-thru window, walk-in-freezer floors, interior empty cup dispenser by shake machine, floors under ice machine, floors under bulk pop rack near grease holder, several bread racks and floor/wall juncture throughout facility. Please clean now and as often as necessary to maintain in clean condition