Health Report #106924

Establishment Name: Bread Basket Deli
Report Date: 08/02/2011
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Ready-to-Eat Food, Date Markin Commercially processed ready to eat potentially hazardous food(s) walk in cooler shelf N/A Found commercially processed food, an opened package of macaroni salad more than 2 weeks passed manufacturer sell by date on the shelf in the walk in cooler. Pic corrected by discarding macaroni salad and portioned cups from this package. Pic has been instructed to monitor dates and sell products by their sell by date. ,
Critical Hot and cold holding Cold food item(s) walk in cooler shelf Stored above 41 degrees F Found cold time/temperature control for safety (tcs) corned beef 44°F, macaroni salad 45°F, and sour cream 45°F on the shelf in the walk in cooler. Pic temporarily corrected by turning walk in cooler to a colder setting, and has been instructed to monitor temperatures and ensure food is stored at 41°F or lower. Found hot tcs food, pastrami 126°F in the hot holding drawer unit below the slicer, and corned beef 113°F on the slicer ready to be sliced. Pic corrected by reheating pastrami and corned beef to 165°F for 15 seconds, and has been reminded to hold hot tcs food at 135 or above. ,
Normal Cooling methods N/A walk in cooler shelf N/A Found facility made coleslaw cooling covered in walk in cooler. To correct cool uncovered or covered loosely to rapidly cooled time/temperature control for safety (tcs) food. Found facility cooling corned beef in ice water but not turning/rotating large pieces to facilitate heat transfer. To correct monitor cooling corned beef times and turn corned beef for rapid cooling and to facilitate heat transfer from the surface of food.
Normal Hand Drying Provision Sanitary hand drying provisions disposable, paper towels restroom, unisex handsink Not provided At hand sink Found no paper towels in one of the unisex restrooms. To correct provide paper towels and keep restrooms well stocked.
Normal Good Repair and Proper Adjustm Equipment walk in cooler In poor repair Found the walk in cooler holding tcs food at 44°F to 45°F. To correct repair/replace walk in cooler to hold tcs food at 41°F or lower. Found the front counter display cooler not in use and not working. To correct repair/replace cooler to hold tcs food at 41°F or lower.
Normal Employee Accommodations, Desig Locker(s)/employee storage area(s) Back kitchen area storage room Contaminates Food Found employees shoes stored on top of wrapped toilet tissue and booster chairs. To correct designate where employees may store their personal items and protect utensils from contamination.