Health Report #106911

Establishment Name: Raja Rani Indian Cuisine
Report Date: 03/23/2011
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Backflow Prevention Device/Req N/A N/A N/A Water line with small flexible hose added to rear kitchen for cleaning floors. Please provide approved backflow prevention device on hose bib for use with open-ended hose; atmospheric hose bib vacuum breaker (asse 1011) not corrected. ,
Critical Ready-to-Eat Food, Date Markin N/A N/A N/A Several refrigerated, ready-to-eat, potentially hazardous food items found without proper datemarking. These food items once opened, prepared or removed from the freezer shall be clearly marked with the discard date. Critical corrected: at time of inspection clearly marked discard date on food items; date prepared known by pic. In addition all potentially hazardous food items that have been cooked and cooled, even though they will be reheated properly, also require date marking.
Normal Cleaning, Frequency/Restrictio N/A N/A N/A These areas in need of cleaning: floor/wall juncture in several areas, especially near 3-compartment sink and ice machine/pop machine area, interior floor drain under 3-compartment sink and basement floors especially under dry storage shelving (onions and potatoes)
Normal Containers Identified with Com N/A N/A N/A Some working containers of food found without proper label. Once removed from original container please label with common name of food
Normal Maintaining Refuse Areas/Enclo N/A N/A N/A The area around the dumpster in need of cleaning. Please clean now and as often as necessary to maintain in clean condition
Normal Handwashing Signage N/A N/A N/A Please provide handwash sign at rear handwash sink notifying food employees to wash their hands
Normal System Maintained in Good Repa N/A N/A N/A Observed leak at 4-door waitress station cooler. Please repair and maintain in good repair
Normal Wiping Cloths, Use Limitation N/A N/A N/A Wiping cloth solution at improper sanitizer concentration. Please monitor and change as needed to provide sanitizer at proper concentration. Proper chlorine test kit is available to monitor
Normal Characteristics N/A N/A N/A Please provide food-grade containers for food storage. Per pic bulk food bins in basement to be replaced with bulk food bins on wheels. You may use a food-grade liner for containers until they can be replaced
Normal Clean Sight/Touch-No Accum/Enc N/A N/A N/A These areas in need of cleaning: interior utensil holder at waitress station and interior bottoom upright freezer rear kitchen. Please clean now and place on routine cleaning schedule