Health Report #106639

Establishment Name: Burger King #11248
Report Date: 07/16/2015
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Separation N/A N/A N/A Some chemicals stored improperly on shelving unit rear ktichen. Please store all chemicals away from and below any food, clean equipment & utensils, clean linens and single-service items. Corrected at time of inspection by designating a bottom shelf in the shelving unit for chemical storage and relocating all chemicals to this area
Normal Cleaning, Frequency and Restri N/A N/A N/A These areas in need of cleaning: handle area true one door reach-in-cooler, handle area one door freezer near fryers and interior microwave oven. Please clean now and as often as necessary to maintain in clean condition
Normal Designated Areas N/A N/A N/A Some personal items stored improperly on shelving unit rear kitchen. Please store all personal items in a designated area away from any food, clean equipment & utensils, clean linens and single-service items
Normal System Maintained in Good Repa N/A N/A N/A Observed standing water under right pop dispensing machine in dining area. Please repair any leaks and maintain in good repair
Normal Equipment, Utensils, Linens, a N/A N/A N/A (1) observed coffee filters stored improperly near drive thru window. Please store in original packaging or in a covered container to prevent potential airborne contamination. (2) some single-service items stored under drain lines in dining area cabinets. Please relocate single-service items or provide waterproof containers to protect against potential contamination
Normal Maintaining Premises, Unnecess N/A N/A N/A Some clutter in rear kitchen and in employee restroom. Please sort through and get rid of any items not used in the operation and maintenance of facility and organize remaining items on shelving units
Normal Outer Openings, Protected N/A N/A N/A Observed gap at bottom right corner of rear door. Please eliminate any gaps to prevent entry of pests