Health Report #106145

Establishment Name: Roly Poly
Report Date: 04/03/2014
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Potentially Hazardous Food (Ti Cold food item(s) N/A Stored above 41 degrees F Observed sprouts to be at 45 and 47/48f in the tops of the two prep coolers. In one unit the sprouts were stored in a plastic bag in a insert pan and in the other unit they were stored in a plastic tub resting in an insert pan. This storage method separates the food too much from the cold source. Corrected by discarding the sprouts. In the future, only store this food item in the reach in portion of the unit
Critical Cooling Methods Food item(s) cooled N/A Improperly Covered, Improperly Covered Upon arrival around two p. M. , the soups (three 1/3 pans) had been removed from the hot holding unit about five to ten minutes prior and placed in the three door upright cooler. The soups were in covered metal containers on the bottom of the unit. The chicken noodle soup (smallest amount) was at 112f, the vegetable soup (1/3 to 1/2┬░Full) was at 137 and the mushroom soup (1/2 to 2/3┬░Full) was at 147f. Corrected by removing these soups from the unit removing the covers and placing them in an ice bath in the food prep sink to ensure rapid cooling
Critical Food-Contact Surfaces Food-contact surface(s) storage equipment bucket(s) N/A Rough, Not easily cleanable Observed a large square plastic tub that has a hole melted through it on one of the corners about half way up the side. Someone has taped this hole from the outside. This melted surface is not smooth and easily cleanable. Corrected by removing this container from the establishment. In the future, do not repair food contact surfaces/equipment with items such as tape, glue, etc.
Normal Equipment Food-Contact Surface Food-contact surface(s) used for nonpotentially hazardous food(s) N/A Not cleaned when contaminated Some areas of the ice production compartment and the ice machine chute area are in need of cleaning now and more frequently to remove this slime growth
Normal Good Repair and Proper Adjustm Equipment components seals N/A In poor repair Cracked Observed the door seal on the middle door of the three door upright to be torn. Provide a replacement seal to keep the cold air in the unit and to provide a smooth and cleanable surface