Health Report #105717

Establishment Name: Little Porky's Whitmore Lake
Report Date: 03/01/2011
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Clean Sight/Touch-No Accum/Enc Food-contact surface(s) Equipment N/A Soiled The electric food slicer was not cleaned after last use to slice cheese. Also, the can opener blade was found with old food residue on it. The can opener was sent to be washed. Have an employee disassemble the slicer and thoroughly clean and sanitize the slicer so it is ready for the next use
Critical Ready-to-Eat Food, Date Markin Commercially processed ready to eat potentially hazardous food(s), In house prepared ready-to-eat potentially hazardous food(s) N/A Without date of consumption marking Observed ready to eat, potentially hazardous foods (cooked chicken, pork, steak; feta cheese, deli turkey, hard boiled eggs, etc. ) without required use by dates. Discuss this requirement with all kitchen staff and ensure required foods are marked with dates when they are prepped (in-house made items) or opened (commercially made items).
Normal Clean Freq, Nonfood-Contact Su Nonfood contact surface(s) N/A Soiled The non-food contact surfaces of the dough press have a lot of oil/flour/dust residue on them. Thoroughly clean this equipment
Normal Outside receptacles Waste receptacle(s) dumpster N/A With doors,lids or covers Left open N/A
Normal System Maintained in Good Repa Plumbing system Drain line(s) N/A Not maintained The drain line for the sanitizing basin of the three compartment sink is plugged between the inlet and the next fitting down-stream for the middle rinsing basin. Clean out this drain line so the liquid wastes drain as intended
Normal Miscellaneous Sources Food N/A Not protected From contamination Provide a splash guard on the right hand side of the kitchen hand washing sink to protect the counter top and any exposed foods on the pizza cutting. Once attached apply a bead of silicone sealant at the junction of the sink basin and the splash guard to prevent moisture and debris build-up in the gap
Normal Cutting surfaces Cutting surface(s) Cutting board(s) N/A With deep cuts/grooves An old pizza peel is being used as a pizza cutting board. This peel is due for discarding. Provide a replacement cutting board