Health Report #105662

Establishment Name: Great Wall Chinese Restaurant
Report Date: 07/22/2010
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Hot and cold holding Cold food item(s) prep area prep counter Stored above 41 degrees F Observed pan of raw bean sprouts stored on prep counter next to prep unit cooler in front prep area with an internal food temp of 68f. Bean sprouts are considered potentially hazardous and must be stored at 41f or below at all times. To correct, please store all sprouts inside prep cooler. Pic corrected by discarding bean sprouts at time of inspection. Critical corrected
Normal Clean Freq, Nonfood-Contact Su Nonfood contact surface(s) cooking/preparation area upright freezer With accumulation of debris Observed interior of upright freezer in prep area (next to prep unit cooler) with an accumulation of old food debris at bottom of cooler. To correct, please clean now and on a more frequent schedule