Health Report #105332

Establishment Name: Pub Pizza
Report Date: 08/05/2010
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Normal Determining Chem.San.Concentra Sanitizer test kit N/A Not used Please begin using the available chlorine test papers to verify your sanitizer concentrations. Observed the chlorine test paper box to be dust covered and the rolls of test paper to still be wrapped in foil.
Normal Manager Certification N/A N/A N/A This operation is lacking a certified food safety manager. Within three months (90 days) provide an employee who has passed the food safety certification exam
Normal Honestly Presented Misrepresentation of food(s) N/A N/A The menus indicate the pizza dough is made fresh daily. Please revise the menus by deleting this statement as it is misleading to your customers since it is a commercially prepared dough