Health Report #104178

Establishment Name: Subway
Report Date: 04/13/2015
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Normal Equipment, Food-Contact Surfac Non-food contact surface(s) outsides of equipment Oven cooking area oven With accumulation of debris Observed interiors of upright bread oven and tabletop toasting oven in cooking area with an accumulation of burnt on food debris. To correct, please clean now and on a more frequent schedule
Normal Equipment, Utensils, Linens, a Single-service/single-use article(s) dry storage area shelf Exposed to dust, splash, or other contaminates Observed employee binder and bag of office supplies stored directly on top of single service plastic catering food containers on dry storage shelf in back kitchen area (food containers were still in protective plastic wrapping at time of inspection). All single service items must be stored in a clean, dry area and not exposed to potential sources of contamination. To correct, please store all binders and office supplies in approved area of kitchen as soon as possible
Normal Cleaning, Frequency and Restri Physical facilities/structures floors restroom, men's floor With accumulation of debris Observed floor in mens restroom with an accumulation of debris (used paper towels and other debris). Restroom floor was not swept and mopped last night. To correct, please clean now and on a more frequent schedule