Health Report #103399

Establishment Name: Classic Cup Cafe
Report Date: 02/23/2012
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Clean Sight/Touch-No Accum/Enc Food-contact surface(s) Equipment Slicer Back prep area slicer With accumulation of debris Observed slicer in back prep area with an accumulation of dried on food debris. Staff did not clean slicer after last use (last night). All slicers must be disassembled, then washed, rinsed and sanitized after every use and must be clean to sight and touch. Pic corrected by sending all slicer components through dishmachine at time of inspection. Critical corrected
Normal Hand Drying Provision Sanitary hand drying provisions disposable, paper towels employee restroom handsink Not provided Observed no paper towels at handsink in employee restroom (dispenser empty). All handsinks must be supplied with soap and paper towels at all times for proper employee handwashing
Normal Cleaning, Frequency/Restrictio Physical facilities/structures floors dishwashing area floor drain Soiled Observed floor drains near dishmachine and under 3 compt sink in dishwashing area with a heavy accumulation of mold and debris. To correct, please clean now and on a more frequent schedule
Normal Light Bulbs, Protective Shield Light shielding dishwashing area light shields Not provided In dishwash area Observed missing light shield on overhead lights in dishwashing area. To correct, please replace as soon as possible
Normal Outside receptacles Waste receptacle(s) dumpster dumpster area With doors,lids or covers Missing Observed missing dumpster lid on trash dumpster in back of building. All dumpsters must be equipped with tight fitting lids to prevent the entry of unwanted pests, insects and birds. To correct, please replace lid as soon as possible.
Normal Repairing Physical facilities Wall(s) cooking/preparation area wall In poor repair Chipped Observed wall behind upright oven in cooking area in poor repair (paint chipping and flaking). To correct, please resurface wall as soon as possible so all surfaces are smooth and cleanable
Normal Clean Freq, Nonfood-Contact Su Nonfood contact surface(s) reach in cooler gaskets With accumulation of debris Observed interior of rif (including door gaskets) on main prep line with a heavy accumulation of debris. Also, heavy buildup of dried on grease/butter/food debris observed in door hinge area of same freezer. To correct, please clean now and on a more frequent schedule. , observed open space in between prep unit cooler and steam table on main prep line with a heavy accumulation of food debris (debris has fallen on sides of equipment). To correct, please clean now and on a more frequent schedule
Normal Good Repair and Proper Adjustm Equipment components Back prep area ice machine In poor repair Chipped Observed exterior ice machine surfaces (near sliding door) chipped and flaking. To correct, please repair ice machine so all surfaces are smooth and cleanable and to protect food from possible contamination (from metal shavings)
Normal Determining Chem.San.Concentra Sanitizer test kit cooking/preparation area wiping cloth solution Not used Staff not checking sanitizer concentration in dishmachine as needed. To correct, please train all dishwashers to check and verify sanitizer concentration of dishmachine more frequently to ensure proper sanitizer levels are maintained