Health Report #102838

Establishment Name: Gji's Sweet Shoppe
Report Date: 05/08/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Using a Handwashing Sink N/A N/A N/A Handsink at the front counter was blocked by wastebasket in front of the sink and large wastebasket in use in rear prep was blocking access to the handsink. Handsinks must be accessible for routine handwashing at all times. Keep wastebaskets in a location so that it does not block the handsink access. Corrected by relocating wastebaskets to an approved location
Critical Ready-to-Eat, Potentially Haza N/A N/A N/A Whipped cream found with a consume by date of 1/13/2013 in cooler and others with sell by dates of 2/2013 and 4/15/2013 on the opened milk. Datemarking is required on foods that are potentially hazardous ready to eat held cold in excess of 24 hours. Once marked there is maximum of 7 days for product to be consumed or discarded. Go though coolers routinely in order to dispose of expired foods. Corrected by expired food was discarded at time of inspection and discussion
Normal Light Bulbs, Protective Shield N/A N/A N/A Light bulbs in the basement and upright freezer are not plastic coated or shielded. Provide plastic coated bulbs or shields so that glass fragments do not get onto the foods if the bulb should shatter.