Health Report #102674

Establishment Name: Jimmy Johns Gourmet Sandwiches
Report Date: 04/10/2013
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Sanitizers, Criteria Sanitizer(s) three compartment sink Do not comply with law Observed facility not sanitizing dishware correctly as i measured 800+ ppm of chlorine bleach in 3 compt sink. Please remember that bleach concentrations can become toxic at excessive levels. To correct, please follow directions on manufacturers directions when mixing sanitizer and verify concentration with proper test strips as needed. Pic corrected by remixing sanitizer compt to 100ppm at time of inspection. Violation corrected.
Critical Warewashing Equipment, Determi Sanitizer test kit three compartment sink Not used Staff need to verifying sanitizer concentration in 3 compt sink with proper test strips more often. Pic corrected by educating staff on proper sanitizer concentrations and test strip usage at time of inspection. Violation corrected
Normal Maintaining Premises, Unnecess Unnecessary item(s) old/broken equipment Back kitchen area floor Not removed from facility Observed old equipment (slicers, slicer components) on floor in back kitchen storage room. To correct, please remove all old equipment and unnecessary items from facility as soon as possible
Normal Cleaning, Frequency and Restri Physical facilities/structures drains With accumulation of debris Observed drain receptacle in basement (on wall near grease trap) with a heavy accumulation of mold and debris. To correct, please clean now and on a more frequent schedule
Normal Handwashing Signage Handwashing signage restroom(s) handsink Not provided Observed no handwashing signs at handsinks in mens and ladies restrooms. To correct, please provide as soon as possible