Health Report #102652

Establishment Name: Chimney Cake Cafe'
Report Date: 08/04/2014
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Using a Handwashing Sink Handwashing sink(s) N/A Not easily accessible Observed many items stored in front of and in the sink basin preventing access to the sink for hand washing. Corrected by relocating the cart and cases of items from in front of the sink and by removing the items from the sink basin.
Normal Wiping Cloths, Use Limitation Wiping cloth(s) wet N/A N/A Observed the in-use wiping cloth storage bucket at the front counter to be too weak. Corrected by dumping out the solution and providing fresh sanitizer from the three compartment sink at 200 ppm
Normal Drying Mops Wet mop(s) storage N/A Allows for contamination Of equipment The mop was stored with the end of the handle in the mop sink and the mop head resting on the wall and on the handle. Provide a hook to hang the mop by the handle above the mop sink
Normal Good Repair and Proper Adjustm Equipment N/A In poor repair Observed the prep cooler to be operating at a slightly elevated temperature. The temperature control dial was turned to a colder setting (higher number) during the inspection. Ensure this unit is operating at 41f or below. If not, take necessary action, such as hiring a refrigeration contractor evaluate and repair as needed