Health Report #102584

Establishment Name: Good Time Charleys
Report Date: 02/26/2009
Violation Type Violation Category Violation Items Violation Locations Violation Problems Violation Comments
Critical Frequency Before Use After Cle Clean utensil(s) and food-contact surface(s) Dishwashing machine Not sanitized The dish machine has been cycled several times. It is not providing chlorine based sanitizer as required. This dish machine is designed to provide (50) parts per million (ppm) chlorine sanitizer. Management contacted a repair tech during the inspection. A follow-up inspection will be made to verify that this critical violation is corrected.
Critical Frequency Before Use After Cle Clean utensil(s) and food-contact surface(s) Dishwashing machine Not sanitized The dish machine has been cycled several times. It is not providing chlorine based sanitizer as required. This dish machine is designed to provide (50) parts per million (ppm) chlorine sanitizer. Management contacted a repair tech during the inspection. A follow-up inspection will be made to verify that this critical violation is corrected. , provide chlorine test strips. Store them in a dry location, near the glass washer.
Critical Hot and cold holding Cold food item(s) prep area prep table Stored above 41 degrees F I found that a prep table is operating improperly. Numerous potentially hazardous food items including: deli meats, sliced tomatoes and products containing cheese are at temperatures above (55) degrees f. Management and staff must use food thermometers to check food temperatures. I recommend using temperature logs. A heating and cooling tech is on site. He has determined the problem and taking steps to correct the situation. In the meantime, all potentially hazardous food, stored in the unit has been discarded. This unit must be considered out of service, until repairs are complete and the prep table can maintain a internal temperature of 41 degrees f. Or below, at all times. A follow-up inspection will be made to ensure that this critical violation is corrected.
Normal Temperature Measuring Devices Thermometer(s) prep area prep table Not provided N/A
Normal Sanitizing Solution Testing De Sanitizer test kit glass washer Not provided Provide chlorine test strips. Store them in a dry location, near the glass washer.