Fireweed Kitchen

Contact Information

208 W Liberty
Ann Arbor, MI 48104

Health Report - 05/12/2014 (0 critical incident(s))

Exterior of some dishes and utensils observed with yellow duct tape used to identify ownership of equipment in a shared kitchen. Please remove the tape to provide a smooth, easily cleanable surface and consider using a permanent marker to identify dishes and utensils

Clean utensils on cart stored with pens and pencils. Please separate clean utensils used in food preparation from other items. In addition please invert all utensils so handles up or provide covered container for clean utensil storage

Health Report - 11/19/2013 (1 critical incident(s))

(Critical) Raw shell eggs stored above ready-eo-eat food items in walk-in-cooler. Please store any raw animal foods below and away from any ready-to-eat food items. Corrected at time of inspection by relocating raw shell eggs to bottom shelf in wic below and away from any ready-to-eat food items.

Exterior of dishes and utensils found with yellow duct tape (used to identify ownership of equipment in shared kitchen). Please remove tape to provide a smooth, easily cleanable surface and consider using a permanent marker to identify dishes and utensils

Health Report - 05/14/2013 (0 critical incident(s))

Some clean dishes and utensils found stored improperly. Please invert to prevent potential contamination of the food-contact end.