705 W. Cross Street
Ypsilanti, MI 48197
(Critical) Found time/temperature control for safety (tcs) food, sliced tomatoes 60°F in a melted ice bath. Pic corrected by discarding tomatoes, and has been instructed to keep tcs food at 41°F or lower and to keep ice bath filled with ice or store tcs food in a cooler. Found tcs food, pork 44°F in the bottom shelf of the food/beer walk in cooler. Pic temporarily corrected by re-locating pork to a working cooler, and has been instructed not to store tcs food in the food/beer walk in cooler until repaired/replaced to hold tcs food at 41°F or lower. ,
(Critical) Found no handwashing sink in the back kitchen prep area. Pic states they are using the kitchen 3 compartment sink to wash hands, until handsink is installed. Found no designated handwashing sink in the bar. Pic states they are using the bar 3 compartment sink to wash hands until a handsink is installed. To correct install a fully functioning handsink in the kitchen back prep area and bar area. ,
(Critical) Found ready to eat (rte), time/temperature control for safety (tcs) food, an opened carton of heavy whipping cream without 7 (day opened + 6 days) day datemark. Pic corrected by discarding heavy whipping cream, and has been instructed to monitor that employees are datemarking appropriate items. ,
(Critical) Found facility using an unapproved bleach as sanitizer. To correct replace with an approved bleach, that is one that has an epa registration number, and instructions for sanitizing food contact surfaces. ,
Found the bottom of the ice scoop holder soiled with accumulation. To correct thoroughly clean ice scoop holder.
Found no antichoking poster on the kitchen wall. To correct post antichoking poster on the kitchen wall.
Found the food/beer walk in cooler not holding tcs food at 41°F. To correct repair/replace walk in cooler to hold tcs food at 41°F or lower. Found the side of the portable popcorn machine covered with duct tape. To correct properly repair popcorn machine.
Found the floor (under equipment, edges and corners) in the entire facility soiled with accumulation. To correct thoroughly clean floors and keep clean.
Found no handwashing signs in the handwashing stations in the entire facility. To correct provide and post signs reminding employees to wash their hands.
Found the cooking hood (grill, range, and fryer) not appearing to be pulling out heat and exhaust. Found the pizza oven hood not appear to be working. To correct check and verify that hoods are working, have city conduct an air balance test, and ensure hoods are working properly.
Found single use items (napkins and straws) stored on the floor of the bar. Employee corrected by placing items in a box which was at least 6 inches off the floor.
Observed the presence of winged ants in the back kitchen prep table. To correct keep food protected, and contact pest control company if needed.
Found the tiled ceiling of the kitchen missing and damaged tiles. To correct replace ceiling tile with ceiling tile that is durable, smooth, and easy to clean. Found the wall behind the dishwashing machine damaged with uneven surfaces. To correct repair walls to be smooth, durable, and easy to clean. Found the coving in various parts of the facility missing or damaged. To correct repair/replace coving in facility to eliminate gaps and cracks. Found the tiled floor in the kitchen and the floor under equipment not meeting and uneven. To correct repair/replace floor to be durable, smooth, and cleanable. Found the floor between the tiled kitchen floor and the floor under the sausage display cooler to be uneven. To correct repair/replace floor to be durable, smooth, and cleanable.